May 22nd, 2009
6-8 p.m.

Salads:
Insalata Caprese II
Cranberry Spinach Salad

Starch:
Roasted potato w/ Mustard
Norwegian Rice

Vegetable:
Cauliflower Au Gratin
Scandinavian Roasted Vegetables

Entrée:
Chicken w/Caraway and Cream
Norwegian Salmon in Dill Cream Sauce

Dessert:
Veiled Maiden
Apple Streusel Cake

Adults $12.00 per person
Children 8 & under $8.00